Molinillo for Hot Chocolate
A molinillo (moh-lee-NEE-yoh) is a traditional tool from Mexico used to froth hot chocolate. This isn’t a decorative or mini version, this is the REAL thing from Mexico. It’s over a foot tall and is perfectly balanced for maximum function. (flatten your hands and “rub” the tool to create a whisking effect) The Mayas created this wonderful chocolate drink over 2,000 years ago and was an essential part of the Aztec culture by 1400 AD. Pair this wooden tool up with our Mayan hot chocolate for a historic journey into the chocolaty depths of our favorite winter beverage and create a new holiday tradition for you or someone you love.
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