A guest’s little film of our LP goats.
Our resident graphic designer, David Polka, has been hard at work on new signage for the Inn & Organic Farm. Our property stretches across 25 acres, and is rich with vegetation, so it is a possibility to lose your bearings while exploring the grounds. With a little help from our friends at House Industries, we created these signs to ensure our guests find their destination with ease. Next time you’re visiting, take a closer look at the craftsmanship of the signs – as you can see in the pictures above, they are all stenciled and finished by hand!
Our “hands-on” style cooking classes are held in our newly repurposed production/commercial kitchen, where you are instructed by our Chef Jonathan Perno. The Cooking with Figs cooking class will also feature a special guest chef. After the class, sit down to enjoy your creations as a group.
Celebrate the diverse array of styles in which one can prepare and consume figs – a favorite fruit growing at Los Poblanos!
Classes is $85 per person, with a 15 person maximum. To register and to view other upcoming culinary events, visit our Events Calendar.
Welcome to our new website! We’ve been working hard to put the finishing touches on the site, which we’ve designed to showcase our beautiful grounds, prestigious Inn and Cultural Center, unique history, and delicious cuisine – all aspects of life at Los Poblanos. We appreciate your patience as we finalize all the details. Check back regularly, as we will be updating our Community Pages with news, videos, podcasts, and more!