Join us for a delicious evening dinner featuring our Winter Dining menu. Created by Executive Chef Jonathan Perno, this menu features fresh local produce and seasonally inspired flavors. Our full beer and wine list will also be available.
Dinner is served from 5pm - 9pm by the crackling fire in the Grand Ballroom at La Quinta. We do not take reservations for 7pm. Pricing is a la carte. As a courtesy, please respect a 24 hour cancellation policy if your plans change.
We are sorry but registration for this event is now closed.
Please contact us if you would like to know if spaces are still available.
EST. 1934 • Los Ranchos de Albuquerque, New Mexico