Fall Harvest Cooking Class
Start Time: 10:00 am
End Time: 12:00 pm
Our Fall Harvest cooking class will focus on apples from our garden, and assorted nuts from New Mexico for the preparation of wonderful Fall dishes.
Our "hands-on" style cooking classes are held in our commercial kitchen, where you are instructed by our team of Chefs. Dishes will be displayed and sampled in the class. We offer the option to add on breakfast for an additional $20 per person, before the class.